meat and meat products shop manager

To see if and how this occupation is regulated in EU Member States, EEA countries or Switzerland please consult the Regulated Professions Database of the Commission. Regulated Professions Database:

http://ec.europa.eu/growth/single-market/services/free-movement-professionals/qualifications-recognition_en

Skills & Competences

Essential Skills and Competences

recruit employees monitor customer service set sales goals manage budgets manage staff maintain relationship with suppliers ensure correct goods labelling ensure client orientation negotiate buying conditions order supplies use different communication channels supervise merchandise displays manufacture ingredients handle sensitive products adhere to organisational guidelines maintain relationship with customers apply health and safety standards maximise sales revenues ensure compliance with purchasing and contracting regulations set up pricing strategies study sales levels of products perform procurement processes manage theft prevention measure customer feedback maintain inventory of meat products oversee promotional sales prices obtain relevant licenses negotiate sales contracts

Essential Knowledge

sales activities meat industry employment law

Optional Skills and Competences

prepare meat for sale advise customers on storage of meat products post-process meat advise customers on preparation of meat products match food with wine handle knives for meat processing activities

Concept URI

Concept Uri

http://data.europa.eu/esco/occupation/5779aa3b-b32f-42f7-9581-ef5ce2092621

Status

released

Occupations