Hierarchy view
food dehydration processes
Description
Description
The processes by which fruit and vegetables are dehydrated including techniques such as sun drying, indoor drying, and industrial applications for drying food. The dehydration process goes from selection of the fruit and vegetables according to their size, washing the fruit, classifying according to the product, storage, and mixing with ingredients resulting in a final product.
Alternative Labels
dehydration of food processes
dehydration processes for food
food dehydration operations
food dehydration procedures
food dehydration process
food dehydration systems
Skill type
knowledge
Skill reusability level
sector specific skills and competences
Relationships
Broader concepts
Narrower skills
Essential for
Concept URI
Status
released
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