clean food and beverage machinery | Esco

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Hierarchy view

K - knowledge

L - language skills and knowledge

S - skills

S1 - communication, collaboration and creativity

S2 - information skills

S3 - assisting and caring

S4 - management skills

S5 - working with computers

S6 - handling and moving

S6.0 - handling and moving

S6.1 - sorting and packaging goods and materials

S6.2 - moving and lifting

S6.3 - transforming and blending materials

S6.4 - tending plants and crops

S6.5 - assembling and fabricating products

S6.6 - making moulds, casts, models and patterns

S6.7 - using hand tools

S6.9 - handling animals

S6.11 - cleaning

S6.11.0 - cleaning

S6.11.1 - cleaning tools, equipment, workpieces and vehicles

- apply airport lighting cleaning procedures

- apply flux

- assist in ship maintenance

- brush the equipment

- carry out cleaning of road drains

- check carriages

- clean animal body parts

- clean aquaculture stock units

- clean beer pipes

- clean chimney

- clean components during assembly

- clean concrete pumps

- clean drink dispense lines

- clean engraved areas

- clean equipment

- clean fish cage

- clean food and beverage machinery

- clean honey from pollen

- clean industrial containers

- clean ink rollers

- clean jewellery pieces

- clean kitchen equipment

- clean marble furniture

- clean negatives

- clean off fouling

- clean oil equipment

- clean oil processing units

- clean optical components

- clean painting equipment

- clean parts of vessels

- clean printed circuit board

- clean public furniture

- clean ride units

- clean road vehicles

- clean sewerage systems

- clean the trimming box

- clean vehicle engine

- clean vehicle exterior

- clean vehicle interiors

- clean vending machines

- clean ventilation system

- clean waste materials from machines

- clean wood surface

- clear out drains

- clear pipelines

- decontaminate ambulance interior

- dismantle the rehearsal set

- ensure maintenance of kitchen equipment

- execute vehicle maintenance

- handle glassware

- maintain cage nets

- maintain jewels and watches

- maintain library equipment

- maintain pool cleanliness

- maintain ship brightwork

- maintain tanks

- maintain tanks for viticulture

- operate dishwashing machine

- operate mechanical street sweeping equipment

- perform farm equipment hygiene

- perform ritual cleaning activities

- polish windshields

- preserve airport maintenance equipment

- sterilise fermentation tanks

- sterilise medical equipment

- sterilise working environment

- sterilise workpieces

- tend hoses

- use chimney sweeping equipment

- wash bicycles

- wash stone

- wash the dishes

- wash vehicles

S6.11.2 - cleaning interior and exterior of buildings

S6.11.3 - cleaning outdoor spaces

S6.12 - washing and maintaining textiles and clothing

S6.13 - handling and disposing of waste and hazardous materials

S7 - constructing

S8 - working with machinery and specialised equipment

T - transversal skills and competences

clean food and beverage machinery

working with machinery and specialised equipment

installing, maintaining and repairing mechanical equipment

maintaining mechanical machinery

ensure full functioning of food plant machinery

clean food and beverage machinery

Description

Description

Clean machinery used for food or beverage production processes. Prepare the appropriate solutions for cleaning. Prepare all parts and assure that they are clean enough to avoid deviation or errors in the production process.

Scope note

Clean metal vessels: Clean the interior of metal drums using steam-cleaning apparatus, or the interiors of barrels by rinsing them with water and alcohol. Clean mixers: Perform cleaning of mixers on a daily basis, and perform cleaning at shutdowns thoroughly. Follow security procedures.

Alternative Labels

clean food and beverage machine

clean food and beverage machinery

clean food and beverage machines

cleanse food and beverage machinery

clear food and beverage machinery

tidy food and beverage machinery

wash food and beverage machinery

Skill type

skill

Skill reusability level

sector specific skills and competences

Relationships

Broader concepts

cleaning tools, equipment, workpieces and vehicles ensure full functioning of food plant machinery use fruit and vegetables processing machinery

Essential for

dairy products maker fruit-press operator candy machine operator baker chocolate moulding operator refining machine operator fruit and vegetable canner food technician brewmaster cocoa mill operator distillery worker fish canning operator brew house operator cocoa press operator fruit and vegetable preserver carbonation operator dairy processing operator beverage filtration technician germination operator sugar refinery operator cider fermentation operator pastry maker fish trimmer food production operator fish production operator chilling operator blending plant operator baking operator yeast distiller meat preparations operator pasta operator dairy products manufacturing worker packaging and filling machine operator water treatment systems operator animal feed operator blender operator canning and bottling line operator malt kiln operator cellar operator milk heat treatment process operator chocolatier liquor blender

Optional for

sauce production operator fish preparation operator

Optional Knowledge

cleaning products processes of foods and beverages manufacturing

Concept URI

Concept Uri

http://data.europa.eu/esco/skill/5521fcf8-80fa-489b-af18-a69823b85702

Status

released