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European Skills, Competences, Qualifications and Occupations (ESCO)
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advise customers on preparation of meat products

Concept overview

Description

Give advice to customers concerning the preparation of meat and meat products.

Alternative Labels

advise a customer on preparation of meat products

advise customers on preparation of a meat product

advising customers on preparation of meat products

commend customers on preparation of meat products

help customers on preparation of meat products

instruct customers on preparation of meat products

recommend customers on preparation of meat products

suggest customers on preparation of meat products