Label raw material/product samples for laboratory checks, according to implemented quality system.
label a sample
mark a samples
Skill reusability level
sector specific skills and competences
analytical chemist animal feed operator application engineer baking operator brew house operator dryer attendant cocoa mill operator food production operator fruit-press operator mineralogist halal slaughterer centrifuge operator dairy products manufacturing worker candy machine operator malt kiln operator scientific laboratory technician oil mill operator botanical technician fat-purification worker germination operator slaughterer green coffee buyer confectioner liquor blender starch extraction operator hydrogenation machine operator blender operator biology technician packaging and filling machine operator water treatment systems operator distillery worker biochemistry technician fruit and vegetable canner canning and bottling line operator baker food analyst flour purifier operator pasta operator process engineer fish production operator starch converting operator pasta maker pastry maker oilseed presser refining machine operator fish canning operator bacteriology technician dairy processing technician carbonation operator fruit and vegetable preserver miller coffee taster blanching operator assayer food safety inspector liquor grinding mill operator material testing technician kosher slaughterer coffee grinder distillery miller prepared meat operator cigar inspector meat preparations operator blending plant operator extract mixer tester zoology technician cotton gin operator milk reception operator dairy processing operator industrial cook coffee roaster cider fermentation operator cigarette making machine operator milk heat treatment process operator beverage filtration technician