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K - knowledge
00 - generic programmes and qualifications
01 - education
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05 - natural sciences, mathematics and statistics
06 - information and communication technologies (icts)
07 - engineering, manufacturing and construction
08 - agriculture, forestry, fisheries and veterinary
080 - agriculture, forestry, fisheries and veterinary not further defined
081 - agriculture
0810 - agriculture not further defined
0811 - crop and livestock production
- agricultural equipment
- agricultural raw materials, seeds and animal feed products
- agroecology
- agronomical production principles
- agronomy
- animal breeding programmes
- animal feed ingredients
- animal health rules of distribution of products of animal origin
- animal nutrition
- animal production science
- animal training
- aquaponics
- climate smart agriculture
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- conservation agriculture
- crop production principles
- dairy animal production
- e-agriculture
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- fertigation
- fertilisation principles
- fertiliser products
- fruit and vegetable products
- guide dog training methods
- hatchery design
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- live animal products
- livestock
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- livestock feeding
- livestock reproduction
- livestock selection principles
- natural fertilisers
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- pest management techniques
- plant disease control
- plant harvest methods
- plant propagation
- prepared animal feeds
- prepared animal feeds contamination hazards
- quality criteria for livestock feed production
- raisin grapes
- regulations for hygiene in feeding animals
- roasted cacao beans
- safe use of pesticides
- soil structure
- sustainable agricultural production principles
- technical equipment for crop production
- variety of apples
- viticulture
- watering principles
- young horses training
0812 - horticulture
0819 - agriculture not elsewhere classified
082 - forestry
083 - fisheries
084 - veterinary
088 - inter-disciplinary programmes and qualifications involving agriculture, forestry, fisheries and veterinary
089 - agriculture, forestry, fisheries and veterinary not elsewhere classified
09 - health and welfare
10 - services
99 - field unknown
L - language skills and knowledge
S - skills
T - transversal skills and competences

agricultural sector policies

knowledge

agriculture, forestry, fisheries and veterinary

agriculture

crop and livestock production

agricultural sector policies

Description

Description

The public administration and regulatory aspects of the agricultural sector, and requirements necessary to create policies.

Alternative Labels

agricultural sector guidelines

agricultural sector protocols

agricultural sector strategies

land-based sector guidelines

land-based sector protocols

land-based sector strategies

Skill type

knowledge

Skill reusability level

occupation specific skills and competences

Relationships

Broader concepts

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Concept URI

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ESCO is a Europe 2020 initiative.

DG Employment, Social Affairs and Inclusion of the European Commission developed ESCO in collaboration with stakeholders and with the European Centre for the Development of Vocational Training (Cedefop).

CONTACT ESCO
Current version: ESCO v1.2 (Last update 15/05/2024)