Hierarchy view
fish and seafood shop manager
Description
Code
1420.4.20
Description
Fish and seafood shop managers assume responsibility for activities and staff in specialised shops.
Alternative Labels
fish and seafood shop manager
fisheries shop manager
fisheries store manager
fish market sales manager
fishmongers shop manager
fish shop manager
fish stall manager
fresh fish counter manager
fresh seafood shop manager
seafood shop manager
Regulatory Aspect
To see if and how this occupation is regulated in EU Member States, EEA countries or Switzerland please consult the Regulated Professions Database of the Commission. Regulated Professions Database:
Skills & Competences
Essential Skills and Competences
adhere to organisational guidelines
advise customers on seafood choices
apply health and safety standards
ensure client orientation
ensure compliance with purchasing and contracting regulations
ensure correct goods labelling
handle sensitive products
maintain relationship with customers
maintain relationship with suppliers
manage budgets
manage staff
manage theft prevention
maximise sales revenues
measure customer feedback
monitor customer service
negotiate buying conditions
negotiate sales contracts
obtain relevant licenses
order supplies
oversee promotional sales prices
perform procurement processes
recruit employees
set sales goals
set up pricing strategies
study sales levels of products
supervise merchandise displays
use different communication channels
Essential Knowledge
Optional Skills and Competences
Optional Knowledge
Concept URI
Status
released
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