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head chef

Description

Code

3434.1.1

Description

Head chefs manage the kitchen to oversee the preparation, cooking and service of food.

Scope note

Includes chef. Includes assistant head chef.

Alternative Labels

master kitchen manager

head chef

sous chef

managing partner head chef

executive chef

head of kitchen

kitchen manager

industrial head chef

chef de cuisine

master chef

master Chef

patron cuisinier

Regulatory Aspect

To see if and how this occupation is regulated in EU Member States, EEA countries or Switzerland please consult the Regulated Professions Database of the Commission. Regulated Professions Database:

Skills & Competences