Skip to main content
European Skills, Competences, Qualifications and Occupations
There is a temporary issue on this page. Please, try later. We apologise for this inconvenience.

Show filters

Hide filters

Filters

Hierarchy view

This concept is obsolete

use food preparation techniques

Concept overview

Description

Apply food preparation techniques including the selecting, washing, cooling, peeling, marinating, preparing of dressings and cutting of ingredients.

Alternative Labels

choose different methods for the preparation of food

select different methods for food preparation

use techniques for food preparation

use techniques for the preparation of food