Skip to main content
There is a temporary issue on this page. Please, try later. We apologise for this inconvenience.

Show filters

Hide filters

Filters

Hierarchy view

provjeriti parametre obrade

Description

Description

Provjeriti parametre obrade kako bi se kontrolirali tehnološki postupci.

Scope note

It includes checking moisture in food products to keep under control different technological processes such as drying, milling, etc. It also includes controlling humidity in germination equipment