Hierarchy view
barista
Description
Code
5132.1.1
Description
Barista's prepare specialised types of coffee using professional equipment in a hospitality/coffee shop/bar unit.
Alternative Labels
coffee bartender
coffee maker
specialised bartender
specialised coffee bartender
Regulatory Aspect
To see if and how this occupation is regulated in EU Member States, EEA countries or Switzerland please consult the Regulated Professions Database of the Commission. Regulated Professions Database:
Skills & Competences
Essential Skills and Competences
check deliveries on receipt
comply with food safety and hygiene
educate customers on coffee varieties
educate customers on tea varieties
execute opening and closing procedures
greet guests
handle customer complaints
handover the service area
maintain customer service
maintain equipment for non-alcoholic drinks
maintain relationship with customers
maximise sales revenues
prepare hot drinks
prepare specialised coffee
present decorative drink displays
set up the coffee area
take food and beverage orders from customers
upsell products
work according to recipe
work in a hospitality team
Optional Skills and Competences
Skills & Competences
Concept URI
Status
released
Twitter
Facebook
Linkedin
Email